Camp Chef: The Way to Cook Outdoors
When it is time for canning, brewing, seafood boils, or heating large amounts of liquid quickly, the Outdoorsman High Pressure stove is the tool you need. Designed with two high output 60,000 BTU burners, this stove is not your everyday cooker. This durable stove is perfect for preserving your summer harvest and can accomplish all the cold pack canning jobs you can handle. It is also great for brewing, frying, or other jobs that require heating large amounts of liquid. Removable legs and simple design make for easy transport and storage.
(If you like the Outdoorsman High Pressure stove but are cooking many breakfasts or barbecues we recommend you check out the EX60LW)
Two 60,000 BTU burners
Large cooking surface (448 sq in.)
Fully adjustable heat-control dials
Removable/adjustable legs for storage
Regulator and 3 ft. hose included
High output is excellent for use with cold-pack canning
Out of the box ready to cook in seconds
Emergency preparedness recommended
Durable, rugged design built to last
Cooking Surface Dimensions: 14 x 32
Cooking Area: 448 sq. in.
Cooking Height: 29
Total Output: 120,000 BTU
Weight: 36 lbs.
Features : Two 60,000 BTU burners *Three-sided windscreen *Removable legs *Regulator and 3 ft. hose included *High output is excellent for use with cold-pack canning
Color : Black
Size : One Size
Product dimensions : 15.25x34x8.25 inches
Product weight : 38.75 pounds
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